Ready to Bake Batter

S'Mores Brownies

Makes 48, 2-inch pieces

Ingredients

  • 4 lb (1 pouch) Krusteaz Professional® Ready to Bake Brownie Batter #732-0605
  • Mini marshmallows
  • Graham Crackers, crumbled
  • Mini chocolate chips

Method

  1. For best performance, remove Krusteaz Professional® Ready to Bake Brownie Batter from refrigerator and slack at room temperature for 2 hours.
  2. Prepare pan by lightly greasing or spraying with non-stick cooking spray.
  3. Cut open one end of the pouch and squeeze batter into prepared pan.
  4. Spread batter with spatula until even.
  5. Half Sheet Pan: For convection oven, bake at 325°F 27-32 minutes; for standard oven, bake at 375°F 36-42 minutes.
  6. Once baked, top with mini marshmallows, crumbled graham crackers and mini chocolate chips.
  7. Set under broiler until marshmallows are golden and melted, watching carefully as oven times very.
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