Ready to Bake Batters
Ready to Bake Cake Muffin
Ready to Bake Brownies
Made For This
Ready To Bake
RTB Batters
RTB Brownies
RTB Cake Muffin
Made For This
Contact Us
Products
Get to Know Us
Recipes
Videos
Flipnotes
Ready to Bake Batter
Orange Creamsicle Poke Cake
Makes 1 half sheet cake
Ingredients
66 oz (1 full pouch) Krusteaz Professional® Ready to Bake Sweet Cream Vanilla Cake & Muffin Batter #732-0625
3 oz. Orange gelatin
1 cup Boiling water
½ cup Cold water
Whipped topping
Fresh Oranges plus zest, garnish
Product Details
Method
Remove 1 pouch Krusteaz Professional Ready to Bake Sweet Cream Vanilla Cake & Muffin batter from refrigerator. No slacking required.
Prepare 16x12x1-inch half-sheet pan by lightly greasing. If using a pan extender (recommended), lightly grease the sides of the pan extender.
Cut open one end of the pouch and squeeze all of batter into pan.
For convection oven, bake at 300°F at low fan speed for 25-30 minutes, turning pan halfway through bake time.
Allow cake to cool 10 minutes.
Using a fork, poke holes all over the cake.
Place the boiling water in a bowl and add the orange gelatin; whisk until completely dissolved. Stir in the cold water.
Pour gelatin over the cake, cover and chill for 3 hours or overnight.
Frost the cake with the whipped topping and decorate with orange wedges and orange zest.
Similar Recipes
Ready to Bake Batter
Banana Nilla Wafer Sweet Cream Cake
Ready to Bake Batter
Glazed Berry Cream Muffins
Ready to Bake Batter
Dulce De Leche Cake
Ready to Bake Batter
Peaches & Cream Cake
Ready to Bake Batter
Yogurt Granola Cream Muffins
Ready to Bake Batter
Boston Crème Muffins
Ready to Bake Batter
French 75 Sweet Cream Berry Pavlova
Ready to Bake Batter
Boston Crème Cake
Ready to Bake Batter
Lemon Cake
Ready to Bake Batter
Cherry Chocolate Chip Cake
Ready to Bake Batter
Lemon Poppy Seed Muffins
Subscribe to our monthly FlipNotes Newsletter
×
Subscribe to our monthly FlipNotes Newsletter
Subscribe
Copyright ©2023 Continental Mills, Inc. / The Krusteaz Company All rights reserved.
Privacy Policy
Terms Of Use