Ready to Bake Batter

M&M Brownies

Makes 48, 2-inch pieces

Ingredients

  • 4 lb (1 pouch) Krusteaz Professional® Ready to Bake Brownie Batter #732-0605
  • 1 cup M&M candies

Method

  1. For best performance, remove Krusteaz Professional® Ready to Bake Brownie Batter from refrigerator and slack at room temperature for 2 hours.
  2. Prepare pan by lightly greasing or spraying with non-stick cooking spray.
  3. Cut open one end of the pouch and squeeze batter into prepared pan.
  4. Spread batter with spatula until even.
  5. Sprinkle M&Ms over the top.
  6. Half Sheet Pan: For convection oven, bake at 325°F 27-32 minutes; for standard oven, bake at 375°F 36-42 minutes.
Subscribe to our monthly FlipNotes Newsletter