Biscuits & Cornbread

KRUSTEAZ PROFESSIONAL HOMESTYLE CORNBREAD MIX

Slightly sweet with a fresh corn taste and a finer grain than traditional cornbread. The perfect complement to soups or salads; it is a welcome addition to every bread basket.
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GTIN 00041449100302
Alternative Item # 734-0600
Shelf Life 365 days
Storage Temp Minimum 32°F
Storage Temp Maximum 95°F

Enriched bleached flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), sugar, degermed yellow corn flour, degermed yellow cornmeal, palm and soybean oil, dextrose, Less than 2% of: baking soda, monocalcium phosphate, natural and artificial flavors, salt, sodium aluminum phosphate, yellow 5, yellow 5 lake, yellow 6, yellow 6 lake. Freshness preserved with BHA.

Nutrition Facts

64 servings per Container
Serving Size
1/4 cup dry mix
Amount per serving

Calories

140

% Daily Value*

Total Fat 0

0%

Saturated Fat 2g

8%

Trans Fat 0g

Cholesterol 0mg

0%

Sodium 280mg

12%

Total Carbohydrate 26g

9%

Dietary Fiber 0g

0%

Total Sugars 8g

Includes 8g  Added Sugars

16%

Protein 2g

Vitamin D 0mcg

0%

Calcium 30mg

2%

Iron 1mg

6%

Potassium 30mg

2%

Contains 1 allergen

Wheat

May Contain 3 allergens

Eggs
Milk
Soy

2 allergens not Provided

Peanuts
Tree Nuts

FULL BATCH HALF BATCH 5 lb (16 cups) Mix 2 1/2 lb (8 cups) Mix 50 oz (6 1/4 cups) Water 25 oz (3 cups and 2 Tbsp) Water 1. Place water in mixer bowl; add mix. Using a paddle, mix on low speed 1 minute. 2. Scrape bowl and paddle. Continue to mix on low speed 30 seconds. 3. Scale batter into greased or paper-lined pans.

HAND MIXING: Using a large bowl, stir together water and mix until well-blended. Scale batter into greased or paper-lined pans. Do not eat raw batter. HIGH ALTITUDE: For full batch, add 1 oz (1/3 cup) all-purpose flour and an additional 6 oz (3/4 cup) water. Prepare and bake as directed.

STORE IN A COOL, DRY PLACE.
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