Batters & Breaders

KRUSTEAZ PROFESSIONAL TEMPURA BATTER MIX

An oriental style batter mix that is perfect for seafood and vegetables. Its crisp, light crust and delicate seasonings compliment the flavors of the food.
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Primary Image (Web), Front, Left, In packaging

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GTIN 10041449102808
Alternative Item # 733-0140
Shelf Life 365 days
Storage Temp Minimum 32°F
Storage Temp Maximum 95°F

Enriched bleached flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), rice flour, wheat starch, salt, Less than 2% of: baking soda, dextrose, egg whites, garlic powder, monocalcium phosphate, natural flavor, sodium acid pyrophosphate, spices.

Nutrition Facts

456 servings per Container
Serving Size
1/4 cup mix
Amount per serving

Calories

100

% Daily Value*

Total Fat 0

0%

Saturated Fat 0g

0%

Trans Fat 0g

Cholesterol 0mg

0%

Sodium 590mg

26%

Total Carbohydrate 23g

8%

Dietary Fiber 0g

0%

Total Sugars 1g

Includes 1g  Added Sugars

1%

Protein 2g

Vitamin D 0mcg

0%

Calcium 10mg

0%

Iron 1mg

6%

Potassium 20mg

0%

Contains 2 allergens

Eggs
Wheat

May Contain 2 allergens

Milk
Soy

2 allergens not Provided

Peanuts
Tree Nuts

1. Blend mix and water together using a wire whisk just until blended. 2. Coat food pieces with batter. Drain off excess batter. 3. Fry in 350F-375F oil until golden brown and to the proper internal temperature. Time will vary according to food piece size.

Adjust batter thickness by varying water amount. Pre-dust with dry mix before coating with batter for better adhesion. Refrigerate batter when not being used.

This mix should perform for its intended use for 12 months in cool dry storage. Hot, humid storage may reduce shelf life. Each shipment will be properly controlled and handled to prevent adulteration as defined in the Food, Drug and Cosmetic Act (section 402).
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